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Randall Foods began in 1952 in Fontana, California. It started as a small poultry farm that raised chickens for the local supermarkets. What started as a family workforce of five through the years has grown into a multimillion-dollar food processing business. After expansion, the new team used their expertise to expand from just poultry to all types of processed and value-added meats. Beef, Pork, Lamb, Veal, and a variety of freshly prepared meals and marinated meats are all part of the Randall line of products.
New leadership, with extensive food industry and CPG experience was brought on board to run Randall Foods. The team is keeping true to the company’s values and principles. Randall products are now found throughout California, the Pacific Northwest, Arizona, New Mexico and Texas. Further Expansion to the East Coast is set for the near future.
In 2022, Randall Foods acquired WilMar Meat Co., a protein processor specializing in ground beef solutions. Wilmar is a leading meat packing company serving customers throughout the US. The company provides beef processing, portioning, grinding, and exporting services. Founded in 1978, the company’s long-tenured customer relationships have fostered a flexible, responsive business model that enables it to process branded and private label ground beef for customers including grocery retailers, foodservice providers, and wholesale distributors.
The reason customers continue to partner with Randall Foods is simple. Randall Foods makes fresh protein category growth easy by leveraging speed, quality and innovation at scale. The team enjoys what they do, and always go the extra mile for their partners offering flexible solutions, on time, every time.
is to be the most customer-centric protein company in the country.
is to provide boutique, high touch and collaborative service as your trusted, fresh protein expert. We are business advisors with innovative, scalable solutions leveraging speed, quality and reliable sourcing.
Our people reflect the communities we serve, are devoted to our
mission and are always ready to go the extra mile.
We are committed to being the most reliable, trusted and BEST business partner.
We make health and safety our top priority with strict procedures that ensure the safety of our people and the highest quality products possible delivered to our customers.
We meet or exceed quality specifications and expectations for everything we do.
We will look for new ways to be better tomorrow than we are today.
We do the right thing, follow through with what we say we will do, and hold each other accountable.
We believe everyone – our team, customers, and consumers – is equal and has a voice.
We make decisions and set direction collaboratively and based on facts.
We are excited to do what we do everyday!
We engage our workforce to support the communities we serve, live and work in.
Randall Foods is dedicated to being the most trusted, transparent and true partner in not only all protein solutions, but in all business decisions that are good for our customers, stakeholders, environment, and planet. Our goal of providing speed, quality, and reliable sourcing to our community is anchored in sustainable efforts. By working collaboratively, we hold each other accountable and will always look for new ways to be better tomorrow than we are today.
Randall Foods is committed to the safety and quality of our people and our products. Our Safe Quality Food (SQF) Certification is a rigorous food safety and quality program recognized by the Global Food Safety Initiative (GFSI). The SQF food safety and quality codes are designed to meet consumer, industry, and regulatory requirements for all sectors of the food supply chain, from farm to fork.